Fettuccine with Zucchini, Asparagus, Tomatoes and Basil

Quick and easy dish -- even with making the fettuccine from scratch.  I started with a Roasted Vegetable Pasta recipe with some minor variations -- fettuccine instead of linguine; sauteed the veggies; and added some extra seasoning (pepper, dried basil & oregano, chili pepper flakes).

If you don't make the pasta from scratch, this meal is ready from start to finish in under 30 minutes.

And what's a meal without bread -- a homemade ciabatta went nicely.